One Man’s Dream. Everyone’s Favorite Burger.
The story behind Burger Hub—built with heart, crafted with flavor.
Our Story
I came to the United States in 2007 at just 18 years old, full of ambition and the drive to build a better future. Like many immigrants, I started from scratch—working multiple jobs, moving from city to city, and trying different business ventures along the way. But one thing always stayed constant: my passion for food.
I’ve always loved cooking, especially burgers. But I could never find one that truly hit the mark—so I decided to create my own. After years of experimenting and perfecting flavors, I finally crafted the recipe I had been chasing in 2019.
In 2020, I start my journey with the food truck and named it Burger Hub. Then the COVID-19 pandemic hit, and like many small businesses, we were heavily impacted. But I didn’t give up.
After the storm passed, I came back stronger—and in 2024, I proudly opened the first Burger Hub restaurant. Today, we serve fresh, flavorful halal burgers made with house-ground meat, hand-cut potatoes, and our signature homemade sauces.
Burger Hub isn’t just a restaurant—it’s a dream built from the ground up, fueled by passion, resilience, and the love of a good burger.
Fast food wasn’t our speed.
So we built our foundational values along with our burgers, ensuring that every move we make improves every bite you take.
Be Creative: Sure, we all love a classic burger. But we get just as excited to awaken our senses with new tastes and combinations that take burgers to the next level with inspiration from around the world.
Be a Chef: When you think like an accountant, you make a more efficient burger. When you think like a chef, flavor is the priority. So we emphasize culinary excellence in everything we do, except our taxes. Then we call the accountants.
Be a Gracious Host: Our kitchens are open so you can see every step. And our restaurants have been redesigned to encourage you to stay a while and savor every bite. No rush.
Be a Learner: Just because we’re the ones in the fluffy white chef hats doesn’t mean we call all the shots. We make sure to respond to customer feedback and culture by listening, learning, and cooking up the comfort you crave.
CAREERS
Join the BurgerHub family and start down a path of growth, success, and commitment to the best burger experience in the business!
FRANCHISING
As the quickest fast-casual concept ever to hit the 200+ restaurant milestone, we’ve continued our record growth, bringing the better burger into 7 countries, 34 states, and 240+ locations.
CONTACT US
Have questions, suggestions or concerns?
We’re here for you.
Thank you in advance.
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